Workplace Monitoring
Measured data on the air, light, sound and water your workforce lives with, reported against permissible limits.
- Authority
- DISH
- Applies to
- Plants with chemical exposure, noise, heat or enclosed work areas
- Our role
- Survey and analysis
What is included
- Workplace chemical exposure analysis
- Ventilation survey
- Illumination survey
- Noise survey
- Drinking water analysis
- Industrial hygiene analysis
Four steps, one point of contact
Plan
We map processes and select sampling points and timings that reflect real exposure.
Measure
On-site measurements during normal operation, across shifts where needed.
Analyse
Results compared with permissible limits, with hotspots identified.
Recommend
A report with readings, limits and practical controls to bring levels down.
What we will ask you for
Having these ready speeds things up. If something is missing, we help you put it together.
- Process and chemical list
- Shift timings
- Plant layout
- Previous survey results, if any
Common questions
Does production need to stop?
No. Surveys are carried out under normal operating conditions so the results represent real exposure.
How often should surveys be done?
Periodically, and whenever a process, layout or chemical changes. We align the schedule with your licence conditions.
What do we receive?
A report with readings against permissible limits, a plan of sampling points and recommendations for each exceedance.
Often needed together
Safety & Health Audits
Plan approval, factory licence and every statutory safety audit, carried out by engineers who know what inspectors look for.
View serviceProcess Hazard Analysis
HAZOP, HIRA, fault and event trees and quantitative risk assessment for hazardous processes.
View serviceEnvironment & Pollution Control
Environment clearance, consents to establish and operate, turnkey ETP, STP and ZLD plants, OCMS.
View service